Dining
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The natural blessing which is gentle to the five senses and addresses guests.
Although the taste is natural, colorful vessels to eyes and use of color of foods. Moderate taste.
Sweet scent dimly.
The dishes carried in an exquisite suitable time.
The beauty of form of the completed Kaiseki cuisine serves as art, and makes the everyday act of a meal sublimate.
And the heart and the dish of hospitality
become one, and transmitted from the tongue to the inside of the body.
Admired with “it is nice” and closed eyes slowly.
It was the first time in a long time when admired with the taste.
I would like to appreciate the wisdom and work which taste the four seasons from the bottom of my heart.
It was the time of the extreme happiness driven by such thought
Dinner Charge
Kaiseki Cuisine (Simple Japanesc Cuisine) Snow | 16,000 yen(17,600 yen) |
Kaiseki Cuisine (Simple Japanese Cuisine) Moon | 13,000 yen(14,300 yen) |
Kaiseki Cuisine (Simple Japanese Cuisine) Flower | 10,000 yen(11,000 yen) |
Kaiseki Cuisine & 〇Saga Beef Steak Plan 〇Saga Beef Shabu Shabu Plan 〇Tempura Plan |
20,000 yen(22,000 yen) |
Kaiseki Cuisine & 〇Globefish Pot Plan ※ limited period from December to February 〇Spiny Lobster Plan |
24,000 yen(26,400 yen) |
- The above-mentioned charge is the basic charge per one person for dinner.
- The charge bracketed by () includes the consumption tax. We receive 10% of service charge beyond the dinner charge.
- Since the charges change on days before holidays, the New Year days, Golden Week days change, please confirm it.
- If you have any food allergies, please let us know at the time of booking.
- A cancellation fee is as follows in reference to the basic charge.
※30% from 7 days before, 50% from 2 days before, and 100% on the day. - Lunch: 11:30 A.M. to 14:00 P.M. Dinner: 18:00 P.M. to 21:30 P.M.
- Check availability · Reservations are accepted by phone. Phone number: 0954-22-3188 0954-22-3188
※ The reception by phone will be from 8: 00 ~ 22: 00
Breakfast
Breakfast is available for people other than the guests in the hotel.(Limited to more than 2 persons and 2 sets per day)
Reservation is received from three days before. (impossible on the day)
Telephone number: 0954-22-3188
Breakfast Time | 7:30 A.M. to 10:00 A.M. (unavailable after 9:00 A.M.) |
Breakfast Charge | 3,000 yen(3,300 yen) Prices in ( ) include consumption tax. A service charge of 10% will be charged separately. |
御進物
代々受け継がれてきた扇屋伝統の味です。
佐賀牛しぐれ煮、ちりめん山椒煮、柚子胡椒は
扇屋売店にて販売しております。
佐賀牛しぐれ煮(100g) | 1,620円(税込) |
ちりめん山椒煮(80g) | 1,290円(税込) |
柚子胡椒(100g) | 1,080円(税込) |